DUINKERKEN, Enriched Tapioca Flour - 1 Case (6 x 500G)

Premium Enriched Tapioca Flour for Gluten-Free Baking & Cooking

DUINKERKEN Enriched Tapioca Flour is a premium, versatile ingredient essential for gluten-free baking and professional cooking. This fine, pure flour adds chewiness, improves texture, and creates light, crispy results in everything from breads and pastries to coatings and thickeners.

Why Choose DUINKERKEN Enriched Tapioca Flour?

• Premium Quality – Fine, pure flour for consistent, reliable results
• Gluten-Free Essential – Perfect for gluten-free baking and cooking
• Adds Chewiness & Texture – Creates the perfect bite in baked goods
• Multi-Purpose Use – Perfect for baking, thickening, and crispy coatings
• Neutral Flavor – Won't alter the taste of your recipes
• 100% Natural – Pure tapioca flour with no additives

Perfect For:

• Gluten-free bread, pizza dough, and baked goods
• Thickening sauces, puddings, and pie fillings
• Crispy coatings for frying and baking
• Professional baking and cooking applications

Wholesale Case Details:

Each case contains 6 packages × 500g, ideal for specialty food retailers, health food stores, bakeries, and bulk buyers. Offer your customers a premium, essential ingredient for gluten-free cooking and professional-quality baking results.

Elevate your gluten-free baking with DUINKERKEN Enriched Tapioca Flour—where pure quality meets versatile performance.